SUSTAINABILITY OF WATER REOURCES IN THE MID-HILL REGION OF CENTRAL NEPAL
Ninety seven households in the watershed were interviewed in detail to evaluate water resource sustainability and other factors related to livestock climate change adaptation and agricultural productivity. In addition, forty one water sources were assessed by a team of local residents, geology graduate students, and a ground-water geologist in order to characterize the sources hydrogeologically and according to flow data from the local residents’ historical knowledge. Surface water quality evaluations show that every CLG tested positive for fecal coliform every month whereas about half of CLG sites were excellent for pH (pH from 6 to 8) and had good DO (DO 90-110% saturation). Other factors were variable at different times and places. There is great concern about ground water sustainability because springs are a primary source of water for most of the population during the non-monsoon season, which is about 8 months of the year. We found that about 85% of springs have diminished flow over the past 10-20 years. This is reflective of precipitation data from the Nuwakot district which show a decrease of around a third to a half over a similar time interval.