THE NATURAL CONTROLS OVER THE NATURAL WATER QUALITY OF POTABLE GROUND WATER IN THE APPALACHIAN BASIN OVERLYING DEEP MARCELLUS AND UTICA SHALE GAS DEVELOPMENT: A REVIEW OF THE CHESAPEAKE ENERGY CORPORATION WATER QUALITY DATASET
Our conclusions independently agree with EPA’s. Methane naturally occurs in most shallow aquifers used for drinking water in the Appalachian Basin, sometimes exceeding action limits set by Regulatory Agencies. More dissolved methane, iron, manganese, barium, and other redox sensitive solutes occur in waters with hydrogeochemical facies types trending towards Na-Cl and Na-HCO3 , and these waters usually are tapped in water wells along the flanks of ridges and hills and in valleys, where they intersect deeper and older groundwater flow paths nearer to a freshwater-saline interface. The occurrence There, thermogenic methane, ubiquitous in the basin, often occurs in potable waters within a few hundred feet of the land surface. Natural ion exchange adds sodium to water as it moves along flow paths, leading to almost ubiquitous exceedences of regulatory advisories for sodium concentrations in ground water.