GSA Annual Meeting in Seattle, Washington, USA - 2017

Session No. 240
Tuesday, 24 October 2017: 1:30 PM-5:30 PM
Skagit 3 (The Conference Center)

T171. Terroir

GSA Soils and Soil Processes Interdisciplinary Interest Group; GSA Sedimentary Geology Division
Scott Burns and Kevin R. Pogue, Advocates
 
1:30 PM
Introductory Remarks
1:35 PM
DIFFERENCES IN TERROIRS OF WINE GRAPES IN OREGON, USA
BURNS, Scott F., Department of Geology, Portland State University, 1721 SW Broadway Ave., Portland, OR 97201, burnss@pdx.edu
1:50 PM
WITHIN VINEYARD LANDSCAPE CONTROLS ON TEMPERATURE STRUCTURE AND VARIETAL RIPENING POTENTIAL IN THE UMPQUA VALLEY OF OREGON
JONES, Gregory V., Wine Studies, Linfield College, 900 SE Baker Street, McMinnville, OR 97128-6894 and JONES, Henry E., Fault Line Vineyards and Abacela Winery, 12500 Lookingglass Road, Roseburg, OR 97471, gjones@linfield.edu
2:05 PM
GEOLOGIC JUSTIFICATIONS FOR THE DISTINCTIVENESS OF FEDERALLY SANCTIONED AMERICAN VITICULTURAL AREAS: EXAMPLES FROM THE COLUMBIA BASIN, WASHINGTON AND OREGON
POGUE, Kevin R., Department of Geology, Whitman College, Department of Geology, Walla Walla, WA 99362, pogue@whitman.edu
2:20 PM
A GEOCHEMICAL ANALYSIS OF COLUMBIA RIVER BASIN VINEYARD SOILS
IHLE, Alexander1, MORGAN, Silas1, KIMBALL, Bryn1 and POGUE, Kevin2, (1)Department of Geology, Whitman College, 345 Boyer, Walla Walla, WA 99362, (2)Department of Geology, Whitman College, Department of Geology, Walla Walla, WA 99362, ihleac@whitman.edu
2:35 PM
INSIGHTS INTO TERROIR FACTORS FROM A DENSE NETWORK OF VINEYARD SOIL AND WEATHER STATIONS, SUNNYSLOPE DISTRICT, IDAHO
WILKINS, David, Department of Geosciences, Boise State University, 1910 University Drive, Boise, ID 83725 and BUSACCA, Alan, Vinitas Vineyard Consultants, LLC, PO Box 274, Bingen, WA 98605, dwilkins@boisestate.edu
Handouts
  • Wilkins - Busacca GSA 2017.pptx (34.0 MB)
  • 2:50 PM
    SOIL-GRAPEVINE INTERACTIONS: INSIGHT FROM VERDICCHIO IN THE MARCHE WINE REGION, ITALY
    BARLOW, Megan L.1, CAMERON, Barry I.2, GULBRANSON, Erik L.1 and YOUNG, Erica B.3, (1)Department of Geosciences, University of Wisconsin-Milwaukee, Milwaukee, WI 53201, (2)Department of Geosciences, University of Wisconsin-Milwaukee, PO Box 413, Milwaukee, WI 53201, (3)Department of Biological Sciences, University of Wisconsin-Milwaukee, Milwauke, WI 53201, mlbarlow@uwm.edu
    240-7
    3:05 PM
    Withdrawn
    3:20 PM
    RESURGENCE OF TERROIR TASTING OF RIESLING WINES IN THE WILLAMETTE VALLEY, OREGON, USA
    BURNS, Scott F., Geology, Portland State University, 1721 SW Broadway AVE, Cramer Hall 17, Portland, OR 97201, BurnsS@pdx.edu
    3:35 PM
    CANNABIS TERROIR: WHERE IS THE GRASS GREENER?
    BERSHAW, John1, CARDER, Bethany2, BURNS, Scott F.2 and CARLSON, Tessa B.2, (1)Department of Geology, Portland State University, Portland, OR 97201, (2)Department of Geology, Portland State University, 1721 SW Broadway, Portland, OR 97201, bershaw@pdx.edu
     
    3:50 PM
    Concluding Remarks
     
    4:05 PM
    Discussion and Wine Tasting of Different Terroirs
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